Greeting Text

Following twenty years of farmer's markets selling locally grown vegetables, native fruits, and local honey Linda created Marianne's Kitchen in Shoreview, MN, an oasis of good food, conversation and laughter in a suburban food desert. Operating from 2011-2017 the cafe offered home made soups, fresh bread baked daily, great sandwiches and treats and a complete line of gluten-free soups, pickled products, jams, jellies, salsas and locally sourced soups, honey and grains.

The Marianne's Kitchen of sharing, conversation, and learning continues with ongoing commentary, food reviews and food finds as we grow, cook and eat our food and sample local restaurants.

Wednesday, December 31, 2014

East to White Bear Lake

Other than Marianne's Kitchen we are at a bit of a loss whenever we are looking for a good meal in Shoreview.  The Monday evening before Christmas we headed to Ingredient's Cafe in White Bear Lake.  The lake level may be at an all time low but Ingredient's sets the bar quite high and we've rarely been disappointed.

We started with the Artichoke Dip and a warm baguette followed by Peas 'N Hay and the Farmer Steak Salad.  

The linguine was complimented with home made sausage, carmelized onions, sweet peas and a parmesan sauce.  We really enjoyed the home made sausage which was flavorful, perhaps a bit dry but...

The Farmer Steak Salad was an absolute delight.  The grilled hanger steak, ordered medium, was tender and very flavorful, perhaps the best steak of recent memory.  The arugula was dressed with a champagne walnut vinegrate.  Both the beef an greens component were satisfying on their own but the quinoa, roasted beet and citrus fruit keep me going from component to component and planning my next trip back.

Offering a limited menu and a changing 'specials' menu Ingredients is great for a fine dining date night but welcoming, too, of more casual visitors.  We showed up without a reservation about 8 PM on a Monday evening and were promptly seated and attended to.




No comments:

Post a Comment